|
Grilled Foods | ||
English | Hangul | Pronunciation |
불고기 | bulgogi | |
양곱창구이 | yang gobchang-gui | |
장어구이 | jangeo-gui | |
갈비구이 | galbi-gui | |
닭구이 | dak-gui | |
생선구이 | saengseon-gui | |
삼겹살구이 | samgyeopsal-gui | |
등심구이 | deungshim-gui | |
안심구이 | ansihm-gui | |
더덕구이 | deodeok-gui | |
broiled flatfish | 가자미구이 | gajami-gui |
seasoned and grilled yellow dried pollack | 황태구이 | hwangtae-gui |
broiled Spanish mackerel | 삼치구이 | samchi-gui |
Kimchi Types | ||
English | Hangul | Pronunciation |
깍두기 | ggakdugi | |
총각김치 | chonggak kimchi | |
나박김치 | nabak kimchi | |
보쌈김치 | bossam kimchi | |
열무물김치 | yeolmumul kimchi | |
백김치 | baek kimchi | |
배추김치 | baechu kimchi | |
동치미 | dong chimi |
Meat Dishess | ||
English | Hangul | Pronunciation |
불고기 | bulgogi | |
갈비구이 | galbi-gui | |
삼계탕 | samgye-tang | |
삼겹살구이 | samgyeopsal-gui | |
등심구이 | deungshim-gui | |
안심구이 | ansihm-gui | |
순대 | sundae | |
chicken | 통닭 | tongdak |
beef boiled in soy | 장조림 | jangjorim |
pork hock | 족발 | jokbal |
variety vegetable wrap with rice and meat | 보쌈 | bossam |
slices of boiled pork | 편육 | pyeonyuk |
seasoned shredded beef | 육회 | yukhoe |
Noodle Dishes | ||
English | Hangul | Pronunciation |
막국수 | makguksu | |
회냉면 | hoe naengmyon | |
냉면 | naengmyeon | |
hot spicy noodles | 쫄면 | jjolmyeon |
칼국수 | kalguksu | |
우동 | udong | |
잡채 | japchae | |
냉콩국수 | naengkongguksu | |
라면 | ramyeon | |
비빔냉면 | bibim naengmyon | |
물냉면 | mul naengmyon | |
국수 | guksu | |
noodle casserole | 국수전골 | guksu jeongol |
buckwheat noodles | 메밀국수 | memil guksu |
Rice Dishes | ||
English | Hangul | Pronunciation |
오곡밥 | ogokbap | |
볶음밥 | bokgeumbap | |
김치볶음밥 | kimchi bokkeumbap | |
비빔밥 | bibimbap | |
김밥 | gimbap | |
돌솥비빔밥 | dolsot bibimbap | |
낙지볶음밥 | nakji bokkeumbap | |
rice ball | 주먹밥 | jumukbap |
broiled scorched rice | 누룽지밥 | nurungji bap |
boiled rice mixed with vegetables | 돌솥밥 | dolsotbap |
boiled rice with various nutritious ingredients | 영양밥 | yeongyang bap |
Seafood Dishes | ||
English | Hangul | Pronunciation |
장어구이 | jangeo-gui | |
생선구이 | saengseon-gui | |
broiled Spanish mackerel | 삼치구이 | samchi-gui |
seasoned and grilled yellow dried pollack | 황태구이 | hwangtae-gui |
broiled flatfish | 가자미구이 | gajami-gui |
매운탕 | maeun-tang | |
낙지전골 | nakji-jeongol | |
낙지볶음 | nakji bokkeum | |
blue crab marinated in soy sauce | 간장게장 | ganjang gejang |
골뱅이무침 | golbaengi muchim | |
blue crab stew | 꽃게탕 | kkotge-tang |
abalone porridge | 전복죽 | jeonbok juk |
mixed raw skate and vegetables with seasoning | 홍어회무침 | hongeohoemuchim |
boiled down hairtail | 갈치조림 | galchi jorim |
Herbs & Vegetables | ||
English | Hangul | Pronunciation |
도라지나물 | doraji namul | |
콩나물 | kong namul | |
가지나물 | gaji namul | |
숙주나 물 | sukju namul | |
고사리 나물 | gosari namul | |
취나물 | chwi namul | |
호박나물 | hobak namul | |
acorn jelly | 도토리묵 | dotorimuk |
Soups | ||
English | Hangul | Pronunciation |
콩나물국 | kongnamul-guk | |
오이냉국 | oinaeng-guk | |
dried pollack soup | 북어국 | bukeoguk |
만두국 | mandu-guk | |
삼계탕 | samgye-tang | |
매운탕 | maeun-tang | |
potato soup | 감자탕 | gamja-tang |
seafood soup | 해물탕 | haemul-tang |
blue crab stew | 꽃게탕 | kkotge-tang |
육개장 | yukgaejang | |
도가니탕 | dogani-tang | |
추어 탕 | chueo-tang | |
설렁탕 | seolleong-tang | |
갈비탕 | galbi-tang | |
꼬리곰탕 | ggori gom-tang | |
spicy fish egg soup | 알탕 | altang |
떡국 | ddeok-guk | |
미역냉국 | miyeoknaeng-guk | |
미역국 | miyeok-guk | |
곰탕 | gom-tang | |
해장국 | haejang-guk | |
boiled chicken stuffed with rice and ginseng | 닭백숙 | dakbaeksuk |
Stews | ||
English | Hangul | Pronunciation |
부대찌개 | budae-jjiggae | |
된장찌개 | doenjang-jjigae | |
소고기 전골 | sogogi-jeongol | |
신선로 | shinseollo | |
청국장찌개 | cheonggukjang-jjiggae | |
김치찌개 | kimchi-jjiggae | |
낙지전골 | nakji-jeongol | |
순두부찌개 | sundubu-jjigae | |
곱창전골 | gopchang-jeongol | |
beef rib and octopus casserole | 갈낙전골 | gallak jeongol |
kimchi casserole | 김치전골 | kimchi jeongol |
갈비찜 | galbi-jjim |
Stir-fried/Fried Foods & Pancakes | ||
English | Hangul | Pronunciation |
김치볶음 | kimchi bokkeum | |
버섯볶음 | beoseot bokkeum | |
낙지볶음 | nakji bokkeum | |
flat cake | 부침개 | buchimgae |
pancake with welsh onion | 파전 | pajeon |
potato pancake | 감자전 | gamjajeon |
pan-fried meat | 고기전 | gogijeon |
김치전 | kimchi jeon | |
빈대떡 | bindaeduk |
Snacks | ||
English | Hangul | Pronunciation |
만두 | mandu | |
순대 | sundae | |
김밥 | gimbap | |
떡볶기 | tteokbokki | |
pancake stuffed with brown sugar, cinnamon, and nuts etc… | 호떡 | hoduk |
deep fried foods | 튀김 | tuigim |
deep fried dough stuffed with vegetables and others | 고로케 | goroke |
deep fried sweet potato with syrup | 맛탕 | mattang |
Western Dishes | ||
English | Hangul | Pronunciation |
pork cutlet | 돈까스 | donkkaseu |
chicken cutlet | 치킨까스 | chikinkkaseu |
fish cutlet | 생선까스 | saengsunkkaseu |
lobster | 바닷가재 | badagajae |
hamburger made with bulgogi meat | 불고기버거 | Bulgogi Burger |
beef cutlet | 비프까스 | beefggaseu |
rice with shrimp and mozzarella cheese | 새우도리아 | saeu doria |
curry and rice | 카레라이스 | kareraiseu |
mushroom gratin | 버섯그라탕 | beoseotgeuratang |
Chinese Dishes | ||
English | Hangul | Pronunciation |
stir-fried noodles with chinese bean sauce | 자장면 | jajangmyeon |
spicy seafood noodle soup | 짬뽕 | jjambbong |
sweet and sour pork | 탕수육 | tangsuyuk |
stir-fried pimento with meat and vegetables | 고추잡채 | gochu japchae |
fried meat dumplings | 군만두 | gunmandu |
fried chicken with garlic sauce | 깐풍기 | kkanpunggi |
stir-fried minced meat balls with mixed vegetables | 난자완스 | nanjawanseu |
steamed chinese rolls | 꽃빵 | kkotppang |
fried shrimp with chili sauce | 깐소새우 | kkanso saeu |
stir-fried chicken with hot sauce | 라조기 | rajogi |
stir-fried mixed seafood and vegetables | 류산슬 | ryusanseul |
stir-fried tofu with minced meat in hot sauce | 마파두부 | mapa dubu |
stir-fried rice with egg and vegetables | 볶음밥 | bokeumbap |
stir-fried rice with seafood | 삼선볶음밥 | samseon bokeumbap |
udon with seafood | 삼선우동 | samseon udong |
noodle soup with mixed seafood in hot sauce | 삼선짬뽕 | samseon jjamppong |
pried shrimp balls | 새우완자 | saeu wanja |
shark's fin | 샥스핀 | shark's fin |
cold vegetable dish | 양장피 | yangjangpi |
omelet with rice | 오므라이스 | omelet rice |
stir-fried noodles with vegetables and rice | 잡채밥 | japchaebap |
stir-fried mixed seafood with rice | 잡탕밥 | japtangbap |
rice with Chinese bean sauce | 짜장밥 | jjajangbap |
sauteed mixed seafood | 팔보채 | palbochae |
Japanese Dishes | ||
English | Hangul | Pronunciation |
shabu shabu | 샤브샤브 | syabeusyabeu |
dried laver with vinegar rice | 김초밥 | gimchobap |
sushi | 생선초밥 | saengseon chobap |
vinegar rice in a piece of fried bean curd | 유부초밥 | yubuchobap |
boiled rice topped with eel | 장어덮밥 | jangeo deopbap |
사시미 | sasimi | |
sukiyaki | 스끼야끼 | Seukkiyakki |
rice topped with fish eggs | 알밥 | albap |
boiled fish paste casserole and rice with side dishes | 오뎅전골 | odeng jeongol |
Drinks | ||
English | Hangul | Pronunciation |
beer | 맥 주 | maekju |
Korean distilled liquor | 소주 | soju |
wine | 포 도주 | podoju |
raw rice wine | 막걸리 | makkoli |
clear soda pop | 사이다 | Saida |
black tea | 홍차 | hongcha |
green tea | 녹차 | nokcha |
식혜 | shikhye | |
fruit punch made of honey | 수정과 | sujeonggwa |
ice coffee | 냉커피 | naengcofi |
ice flakes with syrup | 빙수 | bingsu |
General Words for Foods | ||
English | Hangul | Pronunciation |
rice | 밥 | bap |
rice cake | 떡 | duk |
bread | 빵 | bbang |
cookie | 과자 | gwaja |
soup | 죽 | juk |
soup | 국 | guk |
stew | 탕 | tang |
stew | 찌 개 | jjige |
kimchi | 김치 | kimchi |
herbs or wild greens | 나물 | namul |
fish | 생 선 | sengseon |
meat | 고 기 | gogi |
beef | 소 고기 | so-gogi |
pork | 돼 지고기 | degigogi |
chicken | 닭고기 | tak-gogi |
grilled pancake | 전 | chon |
rice topped with other ingredients | 덮밥 | dob-bap |
국밥 | kook-bap | |
steamed dish | 찜 | jjim |
stew | 전 골 | jeongol |
hard-boiled food | 조림 | jorim |
raw fish | 회 | hoe |
tea | 차 | cha |
alcoholic drink | 술 | sul |
dried laver | 김 | kim |
brown seaweed | 미역 | miyeok |
kelp | 다 시마 | dasima |
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